Garlic Bread Knots, Hand Tied -12 Pack

[Ingredients: Knot: Enriched wheat flour, Water, Sugar, Yeast, Salt, Soybean oil, Whey powder, Roasted garlic, Cultured dextrose, Sunflower oil, Ascorbic acid, Microbial enzymes. Spread: Palm and soybean oil margarine, Soybean oil, Dried garlic, Parmesan cheese, Water, Salt, Natural flavour, Citric acid, Dried parsley, Potassium sorbate.]

{Preheat oven to 425°F (220°C). Remove frozen knots from bag and place flat on baking tray or aluminum foil on center rack of oven. Bake for 5-7 minutes, or until golden brown.}